Sweet Fridge Pickles

Delicious sweet fridge pickles that can also be chopped up to make relish...

Ingredients

6 cups cucumbers, sliced very thin
1 cup onion, sliced very thin
1 cup bell pepper, sliced in strips (optional)
1 teaspoon mustard seeds or 1 teaspoon celery seed
1 cup vinegar
2 cups sugar
1 tablespoon canning salt

Directions

Mix cucumbers, onions, bell peppers, and salt.
Cover and store in refrigerator for 2 hours.
Drain liquid off and set cucumber mix aside.
In large pot, mix sugar, vinegar, and mustard (OR celery) seeds.
Heat until sugar melts.
Remove from heat.
Mix in cucumber mixture.
Put in jars, let cool, then refrigerate.

More Info

Servings / Yield: 2 qts
Prep Time: Unspecified   /   Total Time: Unspecified
Category: Canning & Preservation
Keywords: sweet pickles